Let me premise this review by saying for the record I am no Matt Preston. Generally speaking, while I certainly appreciate food, I am an ‘eat to live’ not a ‘live to eat’ kind of guy. That being said, I am opinionated, and therefore have no hesitation in giving my two cents worth.
As Jo placed the dish before me I was immediately struck be a beautiful ‘meaty’ aroma. Perhaps it was the psychology of seeing what, for all the world, looked like meat or perhaps it was simply that the right flavour enhancers are added to the faux meat - I do not know. But it smelt delicious!
From the first bite the flavours followed suit. This dish not only smells delicious – it is delicious. Crispy vegetables, lemon infused flavours and a salty, pepperoni like taste without any of the guilt or ill effects (for my blood stream).
As a general rule I am a meat eater. I love it and have the cholesterol level to prove it. But I would happily eat this everyday and not miss the meat. As a great Australian thinker, Molly Meldrum, would say ‘do yourself a favour’ and try this dish. - Paul, Jo Fantasy's boss and CEO of a dynamic community organisation.
Wednesday
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